Jayme Garden
1500 Seeds Chicory – Cichorium intybus, Heirloom Vegetable & Coffee Substitute
1500 Seeds Chicory – Cichorium intybus, Heirloom Vegetable & Coffee Substitute
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Chicory (Cichorium intybus) is a versatile heirloom plant valued for its edible leaves and roots. The tender leaves are great for salads or sautéing, while the roots can be roasted to make a coffee substitute. This hardy, cool-season crop is easy to grow and provides a flavorful addition to your culinary garden.
Thriving in full sun and well-draining soil, Chicory is drought-tolerant and low-maintenance, making it suitable for a wide range of climates. Its blue flowers also make it a decorative addition to wildflower gardens while serving as a favorite nectar source for pollinators.
- Scientific Name: Cichorium intybus
- Common Name: Chicory
- Color: Green leaves, blue flowers
- Features: Edible leaves and roots, drought-tolerant, pollinator-friendly
- Soil Type: Well-draining, fertile soil
- Watering Needs: Low to moderate, drought-tolerant once established
- Sunlight: Full sun (6-8 hours daily)
- Mature Size: 12-18 inches tall
- Growth Rate: Medium, adaptable to various climates
- Harvest Time: 60-90 days for leaves, 120-150 days for roots
- Ideal For: Salads, sautéing, coffee substitute, wildflower gardens
- Maintenance: Low, thrives in cool seasons
1500 seeds chicory, cichorium intybus heirloom vegetable & coffee substitute
Ships from: USA
Vendor: Folia Flora
Shipping & Returns
Shipping & Returns
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